NATTO ACTIVE: Monacolin K, artichoke, milk thistle, 60 capsules (750 mg)

75,00 

Food supplement with monacolin K (2.9 mg/day), vitamin K2 MK-7, nattokinase and artichoke and milk thistle extracts. It contains fermented natto from certified organic soy.

60 capsules of 750 mg. Dosage: 2 capsules a day. The package lasts for 30 days of use.

⚠ Important: the product contains monacolin K. Do not use during pregnancy, while breastfeeding, in people under 18 and over 70 years of age, during treatment with statins and cholesterol-lowering medication. See the full warnings below (Reg. (EU) 2022/860).
SKU: 5905669578219 Categories: ,

Description

Food supplement made from Polish natto and fermented red yeast rice. Each capsule contains natural ingredients, including:

  • monacolin K from fermented red yeast rice (Monascus purpureus), 2.9 mg in 2 capsules (daily serving)
  • vitamin K in the K2 MK-7 form (menaquinone-7) from organic natto, 45 µg per daily serving
  • nattokinase, an enzyme formed during fermentation of soy
  • artichoke (5%) and milk thistle (80%) extracts

The monacolin K dose complies with the limit of Reg. (EU) 2022/860 (below 3 mg/day).

Ingredients per daily serving (2 capsules)

IngredientAmountEFSA status
Monacolin K from fermented red yeast rice2.9 mgNo authorised claim (withdrawn 19.08.2024). Limit max. 3 mg/day (Reg. (EU) 2022/860)
Vitamin K (K2 MK-7)45 µg (60% NRV)✅ Authorised wording (Reg. (EU) 432/2012)
NattokinaseNo authorised claim
Artichoke extract (5%)100 mgOn hold (EFSA), no authorised claim
Milk thistle extract (80% silymarin)100 mgOn hold (EFSA), no authorised claim

Vitamin K, authorised EFSA wording:

  • Vitamin K contributes to normal blood clotting.
  • Vitamin K contributes to the maintenance of normal bones.

Who this supplement is for

The product is intended exclusively for adults who:

  • want to supplement their diet with vitamin K (in the K2 MK-7 form) from a natural source, organic fermented natto
  • are looking for a supplement containing monacolin K from fermented red yeast rice in a dose compliant with the EU limit (2.9 mg/day)
  • prefer ingredients of natural origin (fermentation of soy and rice, plant extracts)

Use of this supplement requires observing the full contraindications, including medical consultation in selected groups of people. See the “Contraindications and warnings” section below.

⚠ Mandatory regulatory warnings

The product contains monacolin K (2.9 mg/day). Its use requires observing the warnings set out in Commission Implementing Regulation (EU) 2022/860:

  1. Do not consume if you are pregnant or breastfeeding.
  2. Do not consume in children and adolescents under 18 years of age.
  3. Do not consume in people over 70 years of age.
  4. Do not consume in case of liver or kidney disorders.
  5. Do not consume during treatment with statins or other cholesterol-lowering medication.
  6. Do not consume together with grapefruit juice.
  7. In case of muscle pain, tenderness or weakness, stop use and consult a doctor.
  8. Consult a doctor before starting use.

Additional warnings

  • Soy (allergen): do not use in case of allergy to soy or soy products.
  • Anticoagulant medication (vitamin K antagonists): warfarin, acenocoumarol, phenprocoumon, mandatory consultation with a doctor.
  • Do not exceed the recommended daily serving.
  • A food supplement must not be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are the basis for the normal functioning of the body.
  • Keep out of the reach of small children.

How to use

Recommended daily serving: 2 capsules a day, during or immediately after a meal. Wash down with water.

Package contents: 60 capsules of 750 mg. The package lasts for 30 days of use.

Best before: 26 months from the production date (printed on the package).

Storage: in a dry, shaded place at room temperature. No refrigeration required. Close the package after opening.

Do not exceed the recommended daily serving.

Quality and origin

The supplement is made in the producer’s Polish facility (Ton Color Marek Kołodziejski, Zielona Góra). Its base is organic natto from organic soy, traditionally fermented by Bacillus subtilis natto bacteria. After fermentation, the raw material undergoes a patented convection drying technology (Polish Patent Office (UPRP) No. PL 237235).

One capsule corresponds to 1.62 g of fresh organic natto. The composition is supplemented with monacolin K from fermented red yeast rice (Monascus purpureus), vitamin K2 MK-7, artichoke extract (5%) and milk thistle extract (80%).

  • Organic certificate: PL-EKO-07 (natto workshop)
  • Polish Patent Office (UPRP): PL 237235 (drying technology)
  • Non-GMO soy
  • No artificial preservatives or colours

Producer: Ton Color Marek Kołodziejski, ul. Ludowa 5c, 65-742 Zielona Góra, Poland.
More information:
Patented quality ·
Organic certificate ·
About the workshop

Ingredients (full composition)

Organic non-GMO soy, water, Bacillus subtilis natto bacteria, monacolin K from fermented red yeast rice (Monascus purpureus), vitamin K2 MK-7, artichoke extract 5% (Cynara scolymus), milk thistle extract 80% silymarin (Silybum marianum), HPMC capsule.

Allergen: soy.

Additional information

Weight1 g
Składnik

Monacolin K